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Real Bliss Wedding: Brittany + Jarrod, Part IV

Welcome to Brittany + Jarrod's cocktail hour and reception.  Thecocktail hour music was live classical guitar from Steven Adams.  Guestenjoyed passed fresh seafood and chilled cocktails.  Dinner tables werefilled with burlap and ribbon-wrapped flower vases, rattan squarechargers, white square dinner plates, custom burlap runners and loosesea shells. Dinner was served family style with long rectangularserving platters. Catering by Chef Bob Pride of Gotham Catering,Wedding Design and Production by {Bliss Event Group}, flowers created by {Kebbie Hollingsworth} for Bliss, photography by {Rae Leytham Photography}


Describe your wedding flowers: 
Absolutelymagnificent!  We had tuberose, cherry brandy roses, succulents,different types of orchids, and birds of paradise for a hint of drama.Like the rest of the wedding, we wanted them simple and natural, butwith some drama and interest. They were absolutely perfect!
Three adjectives that describe the day are: Intimate, genuine, and heartfelt.
Favorite design element of your big day: Ourtable settings. The bamboo chargers, bamboo chairs, square whiteplates... all very natural and simple, but the touches that we had withthe flowers, coasters, etc. really put it over the top.

More to come in Part V!

Read The Full Article:
http://www.blisseventgroup.net/blog/2008/10/1/real-bliss-wedding-brittany-jarrod-
part-iv.html


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